
1 / 1
HARVEST FEAST - food ticket & beer tasting
Sinarpsvägen 164, 269 93 Båstad
Next up is our Harvest Festival. We roll up in the courtyard and serve a three-course harvest menu for 395 SEK. Children's menu for 149 kr. Beer tasting with Thyme Brygghus — three tasting glasses for 85 SEK.
Guided tour to cows, sheep and pigs on Saturday at 3pm. Guided walking tour of the kitchen garden on several occasions. The farm's organic harvest for sale, also Krav-vegetables from Bjärhus outside Klippan. Flower bouquets from Mor Ingars Täppa in Grevie kyrkby. Outdoor kitchen running from 4pm until late.
Please book a guided tour on Saturday afternoon at 3pm. Link here.
Next available events


Sep 12 4:00 PM-10:00 PM
HARVEST FEAST - food ticket & beer tastingSinarpsvägen 164, Båstad
Sep 13 4:00 PM-10:00 PM
HARVEST FEAST - food ticket & beer tastingSinarpsvägen 164, BåstadBuy a gift cardGive someone you care about an experience they'll never forget.
Book a private eventLooking to hold a private event?
We can also arrange private events for larger groups, such as company events etc. Leave us your details and we'll get back to you as soon as possible.

About Lindegrens
Days on the Farm
Here the country breeds mountain cow and red hill, as well as sheep of different breeds graze. We stuff sausages, air dry ham and hang butter meat from beef, lamb and pig. You are welcome here for a visit to the shop, a hike in the valley or to celebrate something with work or family. Organic Growing
Our animals keep the beautiful landscape open and contribute to biodiversity. Our operation is ecologically approved. Do not use pesticides and artificial fertilizers. In principle, only grass is used as fodder and the animals drink from the streams. Collaborations with neighbors
Beef and pork meat in the store is usually from our own farm. So we can guarantee quality and animal welfare. Our high standards also apply when we buy animals from elsewhere. We visit every farm that rears the cattle, lambs and pigs that we then slaughter and dismember ourselves.
Here the country breeds mountain cow and red hill, as well as sheep of different breeds graze. We stuff sausages, air dry ham and hang butter meat from beef, lamb and pig. You are welcome here for a visit to the shop, a hike in the valley or to celebrate something with work or family. Organic Growing
Our animals keep the beautiful landscape open and contribute to biodiversity. Our operation is ecologically approved. Do not use pesticides and artificial fertilizers. In principle, only grass is used as fodder and the animals drink from the streams. Collaborations with neighbors
Beef and pork meat in the store is usually from our own farm. So we can guarantee quality and animal welfare. Our high standards also apply when we buy animals from elsewhere. We visit every farm that rears the cattle, lambs and pigs that we then slaughter and dismember ourselves.